Seoul Food, Soul Food: Cooking Classes in Mott Haven, Bronx

 Delve into the rich history and traditions of Korean cuisine with our “Seoul Food, Soul Food” cooking classes. From the ancient art of fermentation to the vibrant array of flavors and ingredients, Korean food reflects a culture deeply rooted in tradition and innovation. Explore the significance of dishes like 김밥 (Gimbap), a beloved Korean staple, and discover how each bite tells a story of heritage and community. Join us as we celebrate the culinary heritage of Korea and embark on a journey of taste, culture, and connection.